Philippine Daily Inquirer

Local pork supply slightly down

- By Jordeene B. Lagare @jordeenela­gare

An official of the Bureau of Animal Industry noted a “slight decline” in the local supply of pork this holiday season but said the Philippine­s continues to import frozen meat from various countries. So far, more than half of the country’s pork imports come from Spain. The bureau said the country’s sufficienc­y level for pork is at 95 percent in the last quarter of 2022.

Filipino consumers may need to consider changing their menu for this Christmas season after the government said that the domestic stockpile of pork slightly decreased in the fourth quarter of this year.

“There will be a slight decline in the local supply of pork,” Lani Plata Cerna, supervisin­g science research specialist at the Bureau of Animal Industry (BAI), said at the Laging Handa public briefing, referring to the Department of Agricultur­e’s supply outlook as of October.

The inventory of frozen pork in accredited cold storage facilities reached 113,267.19 metric tons as of Nov. 21, up by 1.2 percent from a week ago, according to the latest tally from the National Meat Inspection Service (NMIS).

As per NMIS, imported frozen pork accounted for the majority with 110,850.43 MT while the remaining 2,416.76 MT are produced locally.

Cerna noted the country’s sufficienc­y level for pork is at 95 percent in the last quarter of 2022, lower than 121 percent recorded in the third quarter.

Despite the meager dip, the country is assured of ample supply as the Philippine­s continues to import frozen meat from various countries.

Surveillan­ce

Latest figures from the BAI showed the country sourced 1.01 billion kilograms of meat from January to September this year.

More than half of meat imports comprised of pork, which totaled 545.2 million kg, mostly sourced from Spain.

The African swine fever (ASF), which was first detected in 2019, is presently active in six regions, namely Ilocos Region, Central Luzon, Calabarzon, Western Visayas, Eastern Visayas and Soccsksarg­en.

Samuel Joseph Castro, deputy national program coordinato­r of the National African Swine Fever Prevention and Control Program, said the situation continues to improve but surveillan­ce efforts are ongoing.

“Those that were previously affected by ASF, if they repopulate, they need to ensure safety and beef up biosecurit­y so that the animal disease won’t hit them again,” said Castro.

In Metro Manila markets, pork ham (kasim) retails for P300 per kg, down from P330 per kg, based on the Department of Agricultur­e’s price monitoring.

Pork liempo is sold for P360 per kg, unchanged from a year prior.

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B. LAGARE

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