Destination dining at its absolute finedining best, Antonio’s is a lush oasis away from the frenetic metropolis, literally giving diners a sense of being in another part of the world. Venerated chef Antonio “Tony Boy” Escalante masterfully realises this exceptional gastronomical experience through a classic (and very memorable) bill of fare paired with a well-curated wine list. To fully enjoy the Antonio’s experience, arrive in time for sundowners at the adjoining Lanai Lounge garden (though day drinking is just as fun) and indulge, sans guilt, in what is arguably one of the best meals you’ll get in the country. Definitely worth the long drive.
Purok 138, Brgy. Neogan, Tagaytay City