Philippine Tatler Best Restaurants - - ASIAN / CONTINENTAL -


The sig­na­ture din­ing out­let of Makati Di­a­mond Res­i­dences of­fers in­ter­na­tional favourites round-the-clock in an el­e­gant set­ting. Ser­vice is im­pec­ca­ble.


The buf­fet spread is tempt­ing but should you want some­thing lighter, the à la carte op­tions are just as invit­ing. Start with the tapas plat­ter to sam­ple the creamy shrimp and cheese cro­que­tas, mejil­lores ti­gres, and figs and jam toast. The flavours range from sub­tle to rich; from savoury to sweet. Savour the crab­meat and uni spaghetti with a glass of Chardon­nay to help bal­ance the flavours. Make sure to save room for dessert as the restau­rant is pop­u­lar for its home- made ice cream and baked cheese­cake, as well as the cel­e­brated ube en­say­mada— ar­guably one of the best you can get in town.

U.S. prime rib-eye with Porcini sauce, grilled veg­eta­bles, and truffle fries

Lin­guine, Manila clams, and spicy pork chorizo

Grilled duo of Chilean sea bass, scal­lop, and veg­etable bay­aldi gratin

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