The charming interiors of Hatsune mix old-world and modern elements that espouse a relaxing atmosphere.
Be on the lookout for items that are not listed on the menu. Try a range of the chef’s specials such as the dragon roll, spider roll, wagyu steak, and ramen. A bowl of beef sukiyaki is perfect on a rainy day for a sweet and heart-warming treat. You can’t go wrong with ebi tempura, but for a more adventurous choice, try the kaisen kani miso yaki, which is mixed seafood bathed in sinful crab paste and mayo sauce. Get your fill of matcha for dessert with the cheesecake or the panna cotta.
Ebi tempura Php 1,500–1,999 r person PRIVATE ROMS
Kaisen kani miso yaki