Hat­sune

Philippine Tatler Best Restaurants - - JAPANESE -

WHY GO

The charm­ing in­te­ri­ors of Hat­sune mix old-world and mod­ern el­e­ments that es­pouse a re­lax­ing at­mos­phere.

TATLER TIPS

Be on the look­out for items that are not listed on the menu. Try a range of the chef’s spe­cials such as the dragon roll, spi­der roll, wagyu steak, and ra­men. A bowl of beef sukiyaki is per­fect on a rainy day for a sweet and heart-warm­ing treat. You can’t go wrong with ebi tem­pura, but for a more ad­ven­tur­ous choice, try the kaisen kani miso yaki, which is mixed seafood bathed in sin­ful crab paste and mayo sauce. Get your fill of matcha for dessert with the cheese­cake or the panna cotta.

Ebi tem­pura Php 1,500–1,999 r per­son PRI­VATE ROMS

Dragon roll

Kaisen kani miso yaki

Newspapers in English

Newspapers from Philippines

© PressReader. All rights reserved.