ALL ABOUT EGGS BY RACHEL KHONG AND THE EDI­TORS OF LUCKY PEACH

Preview (Philippines) - - Chapter One Mood -

P1135, NA­TIONAL BOOKSTORE

Our fa­vorite food magazine, Lucky Peach (sadly now de­funct), goes above and be­yond the ovum in All About Eggs. This semi-en­cy­clo­pe­dic cook­book comes with the hu­mor, sharp wit and can­dor Lucky Peach has be­come known for. In reading about some­thing as ba­sic as the egg, you will find a fac­tual and mar­velous foray into ev­ery­thing you need to know about the in­gre­di­ent, from source to prepa­ra­tion, in all forms from omelet to souf­flé.

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