Little Chef supports Pink October
Little Chef supports Breast Cancer Awareness with its gourmet Mac N Cheese—the Pink Salmon Mac N Cheese Casserole.
The casserole was served at the ICANServe's Pink Tent last Saturday at the Oakridge Pavilion.
Little Chef, the Philippines' first Mac N Cheese expert, is a non-traditional food store which serves mac and cheese with unique toppings and flavors.
The Classic Collection comprises Basic Macaroni and Cheese and Bacon Mushroom Melt while the Deluxe Collection has Pepperoni and Cheese, Pulled Pork BBQ, Four Cheese and Hungarian Cream Cheese. Little Chef also has a special selection called the Gourmet Collections: The Mexican, Last Samurai X, Quattro Formaggi, Hungarian Tomato Mustard, Pork Barbeque Whisky and Halla-Pain-Yo Beef Taco.
Mac N Cheese is considered a side dish in most restaurants but with Little Chef, it is a meal which can stand on its own.
Little Chef's Mac N Cheese is made of specially selected cheeses and spices cooked until its creaminess reaches perfection, mixed in chewy elbow macaroni and added with more cheese.