YOBOB LECHON OPENS BRANCH IN CEBU

Yobob Lechon de Cebu of entrepreneur Paul Jake Castillo grew out from giving assistance to Manila friends in locating the best lechon in Cebu in 2010. After business success in Manila, Yobob has opened a branch in Cebu. Yobob’s Lechon de Cebu’s distinct taste is inspired by a special dressing of herbs and spices that seeps though skin, meat and bone. Yobob’s Cebu branch is located in Wilson St., Apas, Lahug, Ceu City.

Yobob Lechon de Cebu, owned by actor Paul Jake Castillo, opened its fourth branch in the country and the first branch in Cebu at Manggahan Restaurant on Wilson St.

Yobob offers the best-tasting Cebuano-style lechon with secret herbs and spices.

Known for its exceptional service in Manila, Yobob Lechon began in 2010 when Paul Jake Castillo came out of the Pinoy

Big Brother house. It started out when his friends and acquaintances from Manila would seek his assistance in ordering the best lechon from Cebu. It be- came more frequent, which got him thinking about starting a lechon business.

Yobob Lechon de Cebu’s spicy and original lechon are meticulously drenched in a special dressing so that the flavor seeps in from the skin and into the bones and is naturally perfumed with the herbs and spices.

Yobob Lechon de Cebu also accepts orders outside Manila and Cebu through airport to airport arrangement. One is advised to call at least eight hours before the delivery date if one wishes to order one whole lechon.