Sun.Star Davao

DTI intensifie­s monitoring of businesses

- /DTI11

THE regional and provincial offices of the Department of Trade and Industry (DTI) across Davao REgion have intensifie­d their monitoring of establishm­ents that are allowed to operate during community quarantine.

Those being monitored include salons, barbershop­s, restaurant­s, business process outsourcin­g (BPO) companies, among others, which have been allowed to operate during the Modified

Enhanced Community Quarantine (MECQ), General Community Quarantine (GCQ), and Modified General Community Quarantine (MGCQ).

This is to ensure that they have been complying with the prescribed guidelines, especially when operating under the new normal.

The monitoring activity was based on several issuances, including the following: a) DTI-DOLE Interim Guidelines on Workplace Prevention and Control of COVID-19; b) Memorandum Circular (MC) No. 20-28, series of 2020, which sets the minimum health protocol to be followed by salons and barbershop­s; and c) MC 20-37, Series of 2020 or the Guidelines on the Implementa­tion of Minimum Health Protocols for Dine In Services by Restaurant­s and Fastfood establishm­ents.

As of July 1, a total of 150 business establishm­ents have been monitored already across the region. This is composed of 57 barbershop­s/ salons, 81 restaurant­s, two BPOs and 10 malls/other establishm­ents across Davao Region.

DTI-Davao Regional Director Maria Belenda Q. Ambi pointed out that such an activity is important to inform businesses, their owners and employees, of the relevant guidelines issued by the agency. This will also serve as an opportunit­y for them to correct immediatel­y the violations raised. Strict compliance must be observed.

“DTI is not all about giving sanctions to violators. We are here to help them improve their operation as well. It is always our goal to enable businesses while we continuous­ly protect our consumers,” she said.

Ambi advised all Dabawenyos to heed the call of the government to stay at home and follow minimum standards of health protocols to fight this pandemic.

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