VIKING FOOD WARMER

With temperature settings ranging from 90 to 250 degrees Fahrenheit, Viking’s large-capacity food warmer can accommodate all types of food—its low setting ideal for plate warming and bread proofing and high setting for keeping the soups and sauces piping hot. To avoid affecting the interior temperature and humidity by the continuous opening and closing of the drawer, you can simply open the vent to keep food crisp and close it to keep food warm. www.vikingrange.com