The Freeman

Tossing In a Fresh Take in Dining

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For those who think salads are boring, there’s a new dining venue to surely change that view.

Located at the expansion wing garden level of the Ayala Center Cebu is SaladStop! – a Singapore-establishe­d chain that highlights a selection of salad bowls, salad wraps and a variety of freshly made smoothies.

Grounded on the belief that there’s more to salads than being side dishes, the salad chain recently opened its first store in Cebu – the 10th in the country and the first outside Metro Manila.

SaladStop! introduces a novel range of specialty signature salad choices to Cebuanos. It’s more than a simple “stop over” venue where healthy meals can be enjoyed. It stands by the global shift towards living healthier lifestyles.

Highlighti­ng signature specials like the “Hail Caesar!” (romaine, parmesan, egg, croutons, bacon bits and classic dressing), the “Go Geisha!” (romaine, red and white cabbage, tofu, asparagus, carrots, soba noodles, snow peas and Japanese miso dressing) and the “Omega 3 Baby!” (romaine, smoked salmon, broccoli, cherry tomatoes, beetroot, red onions, sunflower seeds, and balsamic vinaigrett­e) among many others

It also has a “create your own salad” offering. With more than 60 ingredient selections, 30 topping choices and 18 homemade dressings, this comes as a boon for calorie counters and those with adventurou­s palates.

Sourcing a huge portion of its ingredient­s from local famers, those on the lookout for something new – and healthy! – in Cebu will find just what they are looking for in SaladStop!

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