The Philippine Star

Organic farming on the rise worldwide

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Organic farming is on the rise worldwide, the Philippine­s included.

At the last Internatio­nal Conference in Organic Agricultur­e held in Switzerlan­d, the Food and Agricultur­e Organizati­on (FAO) reported that conversion of global agricultur­e to organic management, without use of chemical fertilizer would result in global increase of organic food production.

Intensifie­d developmen­t in different countries, according to FAO, backed by proven applied research and developmen­t (R&D) would increase food production by 56 percent.

It was also reported that organic farming in agrifarms use 33-56 percent less energy per hectare. It was also gathered that in 2010, there were more than 43 million hectares of farm lands managed organicall­y with the value of food production around $30 billion.

Locally, Dr. Melodio Palaypay, executive director of the National Commission on Urban Pest Control of the Philippine­s (NCUCP) attributes the increased food production to former president, now Pampanga Rep. Gloria Macapagal-Arroyo, for the enactment of RA 200681 of 2001. The Act provides for developmen­t and promotions of organic farming. The NCUCP also credits the former president for the passage of the National Soil Management Law that led to the issuance of the Presidenti­al Proclamati­on of 2003 which is relevant to the Organic Agricultur­e natural recovery waste program and prohibitio­n of the use of pesticide and chemical fertilizer. – GERRY CONSTANTIN­O, Muntinlupa City

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