The Philippine Star

Fruitas builds new headquarte­rs

- BY IRIS GONZALES

Fruitas Holdings Inc., the listed food and beverage kiosk operator of businessma­n Lester Yu, is reaping the fruits of its hard work and success.

It is expanding with a new and sprawling headquarte­rs in Manila to meet the growing demand for its products — ice-cold healthy fruit drinks, fresh coconut water, and many other healthy finds.

Fruitas is pouring in a whopping P145 million for the acquisitio­n of the site of its new headquarte­rs in Sta. Mesa, Manila, with a size of 900 square meters. The new HQ will be a five-story building with a net floor area of more than 2,000 square meters.

Building the company’s new headquarte­rs would mean that Fruitas is able to secure ownership and, therefore, long-term use of a property, which is vital for the future operations of the group.

Through the new and sprawling headquarte­rs, Fruitas will be able to consolidat­e certain back-office operations.

“Given the current low-yield environmen­t, investing in assets that can provide higher returns is positive for us. It will generate rental income from tenants of potential excess space. In the long-run, we also expect the property to have capital appreciati­on,” Yu said.

Present tenants include the Department of Justice. There is also a diagnostic clinic, which will open in November.

“We also intend to establish a Babot’s Farm outlet there,” Yu said, referring to the Fruitas Group’s retail outlet for some of its fresh products.

In all, Fruitas has allocated P165 million to P170 million in CAPEX, including the acquisitio­n cost, for the new headquarte­rs.

Yu said the developmen­t of a new headquarte­rs, even amid the slowdown in business, is meant to optimize operations and maximize shareholde­r returns.

The company also approved the reallocati­on of P20 million to cover the equity portion of the acquisitio­n cost for a 1,328-sqm site of the buko water commissary, which being leased.

“Given the current low-yield environmen­t, Fruitas is also investing its excess liquidity in assets that can provide higher returns in the long run. The move will also result in savings on lease expenses for the buko water commissary,” Yu said. is currently

PANDEMIC-RESILIENT

Being in the food and beverage business,

Fruitas is resilient to COVID-19.

In fact, while other businesses are shutting down, the company has been opening more stores as part of its expansion.

The rollout of community stores under the Babot’s Farm and Soy & Bean brands continues. The newest Babot’s Farm stores opened in Little Baguio, San Juan City and Maria Clara St., Quezon City and the newest Soy & Bean stores opened in Petron Dasmarinas Village, Makati and N. Domingo St., Quezon City. Fruitas has also started to offer frozen par-baked de Original Jamaican Patties in its community stores.

Fruitas Holdings is the leading group in the food kiosk industry in the Philippine­s.

At present, it has about 1,000 stores across the country and over 20 brands in its portfolio.

These brands include well- loved food concepts Fruitas Fresh from Babot’s Farm, Buko Loco, Buko ni Fruitas, De Original Jamaican Pattie, Johnny Lemon, Juice Avenue, Black Pearl, Friends Fries, The Mango Farm, 7,107 Halo Halo Islands, Tea Rex, Kuxina, SHOU La Mien Hand-Pulled Noodles, and Sabroso Lechon. It recently launched the Soy & Bean product line and is opening a number of Babot’s Farm outlets, a new fresh products store concept.

Fruitas has so far reopened close to 700 kiosks, which is more than two- thirds of existing outlets.

“We are targeting to re-open substantia­lly all of our stores by the end of the year. Meanwhile, we are aggressive­ly opening community stores under the Babot’s Farm and Soy & Bean brands. The early sales performanc­e of community stores is promising. We have secured more than 30 locations and are targeting to have 100 by end-2021,” Yu said.

 ??  ?? Architect’s perspectiv­e of Fruitas’ new headquarte­rs
Architect’s perspectiv­e of Fruitas’ new headquarte­rs

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