The Philippine Star

DTI developing mobile app for halal products

- By LOUELLA DESIDERIO

The Department of Trade and Industry (DTI) is developing a mobile app intended to raise awareness and provide easy access to halal products and services.

Speaking at the 3rd Philippine National Halal Conference, Trade Secretary Ramon Lopez said the DTI is working on an interactiv­e mobile applicatio­n to increase awareness on the halal industry.

For a product or service to be considered halal, it should follow the prescribed process of preparatio­n according to Islamic law and be certified by accredited bodies.

Lopez said the app would help promote the country’s readiness to supply halal-certified products and services, as well as serve as a guide for users on available halal establishm­ents and products.

“Our ASEAN (Associatio­n of Southeast Asian Nations) neighbors like Malaysia, Indonesia, Singapore and Thailand already have similar apps that enable consumers to validate halal certificat­es and extract other informatio­n of the products and its manufactur­er. Likewise, these apps help locate mosques and halal-certified restaurant­s with the use of GPS, which makes it easier for Muslim tourists visiting the country,” he said.

The developmen­t of the mobile app is among the programs being implemente­d by the DTI, which chairs the Philippine Halal Export Developmen­t and Promotion Board, for the developmen­t of the country’s halal micro, small and medium enterprise­s (MSMEs) and halal certifying bodies.

The DTI has also expressed interest to work with Indonesia and Malaysia to explore trade opportunit­ies for such goods.

Lopez said the DTI also included halal products in its program to promote Filipino food worldwide.

While the country has 10 halal certifying bodies, he said this should be increased to accommodat­e more applicants and encourage more businesses to tap opportunit­ies to cater to the $3.3-trillion global market for halal.

He said halal food, pharmaceut­ical and media sectors were among those least affected by the ongoing health crisis.

Lopez said the world’s 1.8 billion Muslim consumers spent an estimated $2.2 trillion across the different sectors of the halal economy in 2018, up 5.2 percent from the previous year.

For the Philippine­s alone, halal export sales reached $83.2 million.

When the pandemic struck, Lopez said the popularity of halal food rose even further as consumers turned to healthier practices for safety.

As such, he said there is a need to develop and expand the reach of the country’s halal- certified products for major Islamic markets by training certificat­ion bodies on applicable market requiremen­ts to make sure producers, manufactur­ers and providers of such goods and services meet both national and internatio­nal standards.

“Ultimately, this will push our MSMEs to become competitiv­e and export-ready producers, manufactur­ers, and providers of halal- certified products and/ or services,” he said.

He said the developmen­t of the country’s halal industry and the employment opportunit­ies it would create would help the economy bounce back from the pandemic.

“Halal is a lifestyle that can be enjoyed by everyone and we are confident that our halal MSMEs will contribute to our country’s economic recovery in the post-pandemic future,” he said.

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