Qatar Tribune

Stay Vigilant On The Coronaviru­s

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TWO years into the COVID-19 pandemic, there’s a yearning for regular times that’s understand­able and unstoppabl­e. That reality, however, requires doing more to minimi e COVID-19’s spread than the strategies employed so far at 2022’s high-profile events.

Case in point: the recent return of the White House Correspond­ents’ Associatio­n Dinner, which was held not long after a previous gathering of Washington, D.C., insiders turned into a COVID-19 supersprea­der event.

Due to the virus, the correspond­ents’ dinner went on hiatus in 2020 and 2021. Event organi ers brought it back this spring. About 2,600 “journalist­s, celebritie­s, and political figures” gathered in an indoor ballroom on April 30.

They chose to do so, as Trevor Noah, a comedian and featured speaker, noted that night, despite knowing that many prominent people had become ill with COVID-19 after attending the Gridiron dinner earlier last month.

At least 0 Gridiron attendees became ill. Among them: U.S. House Speaker Nancy Pelosi and US Attorney General Merrick Garland.

The correspond­ents’ dinner organi ers chose to go ahead. Not surprising­ly, there’s now a growing list of attendees who have tested positive for COVID-19, including journalist­s reporting for CNN, NBC, CBS, Politico and The Washington Post.

Thankfully, President oe Biden, who spoke at the dinner, has not become ill. But a key member of his Cabinet did: Secretary of State Antony Blinken.

To their credit, the correspond­ents’ dinner organi ers required proof of vaccinatio­n and a “same-day negative test.” But the mounting tally of illnesses illustrate­s the need to strategi e beyond that

something that organi ers of graduation ceremonies and other significan­t springtime events should note.

The correspond­ents’ dinner was held inside. At this point in the pandemic, everyone should understand the inherent COVID-19 risk. The si e of this event may have precluded an outdoor venue, which would have been far preferable. But if indoors is the only option, rising COVID-19 cases and hospitali ations strongly suggest that masks should be required for the time being.

Other innovative approaches: shortening events to limit COVID-19’s spread, ensuring that venues have updated air filtration capabiliti­es to clean circulatin­g air and installing unique ultraviole­t lights to disinfect the air further. The correspond­ents’ dinner organi ers regrettabl­y declined an offer to install such lighting at no charge.

A transition back to pre-pandemic life is well underway. Innovation and smart strategies are crucial to minimi ing COVID-19’s risks along the way.

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