Epicure

Irish beers and barbeque

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await those attending The Big Grill Festival (from €18/S$28 per person). Happening from 16 to 19 August at Herbert Park, Dublin, the annual event celebrates some of the world’s best pitmasters and Ireland’s craft breweries. Expect a spectacula­r showcase of slow-roasted Killenure Dexter steer, an Irish cow bred in the parish near Killenure Castle, by Mario Portella of Churrascad­a (Brazil). There's also a six-course journey into Argentinia­n asado with Rama Basilio and Andy Noonan returning to head a private 20-seater chef’s table experience, Offside. Complement­ing the affair is a bevy of ales and ciders, from the likes of Irishtown Brewing Co. and Kinnegar Brewing, and a cocktail bar filled with Dingle Gin and Jameson Irish Whiskey. biggrillfe­stival.com

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