XI YAN PRIVATE DINING

2nd floor, 38A Craig Road. Tel: 6220 3546

Founder of Xi Yan Group, Jacky Yu has been instrumental to the numerous accolades received by Xi Yan Private Dining since it opened in 2005. The Hong Kong celebrity chef continues to populate his menu of over 200 dishes with new inimitable plates regularly. Recent highlights include the Salivating Chicken with Century Eggs and Konnyaku Noodles – his interpretation of a Sichuan favourite –, the intricate Pagoda Dongpo Pork Belly and Kagoshima Wagyu Beef that’s served with mint and sesame sauces. 10%* off Chef's S$78 lunch and S$88 dinner menu onwards (minimum of four guests/table). Terms apply. 10%* off food bill for exclusive corporate, private or wedding function/event bookings (minimum spending of S$3,500) and comes with complimentary fresh cut-flower displays, use of AV facilities & wedding decorations, if needed.