Do­maine Egly-ouriet Blanc de Noirs Grand Cru Brut ‘Les Cray­eres’ Vieilles Vignes


This Cham­pagne has notes redo­lent of Christ­mas: in­tense red ap­ple, plum pie, cooked gin­ger, dark choco­late and sweet bak­ing spices. Do­maine Egly-ouriet was one of the ear­li­est grower Cham­pagne houses, and is based in the Grand Cru Vil­lage-am­bon­nay where the finest Pinot Noirs are. From old 70-year-old vines, on rich chalky soil, with ex­tra age­ing on lees, this is an oaky, ex­u­ber­ant choice to pair with char­cu­terie, cured meat and turkey.

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