Epicure

CELLAR CHOICE

Vegan-friendly wines

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First establishe­d in 1850, Domaine Laporte changed hands in 1986 when respected winegrower Henri Bourgeois took over. Now Bourgeois’ grandsons are in charge of the vividly intense Sauvignon Blanc and Pinot Noir from this estate. The Le Grand Rochoy bottling has always been a prestige selection of fruit with tightly wound mineral texture and richness that is extracted from its renowned soils. The wine is balanced by fleshy stone fruit and flinty, almost smoky notes. While young now, it can be appreciate­d with seafood, fish or white meat. $68 from Wine Clique

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