Your essentials for traversing four of the world’s hottest new destinations in style. By Shamilee Vellu
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Travel essentials for any destination
One&only Nyungwe House, Rwanda
Discover Rwanda’s unique culture and wildlife at One&only Nyungwe House, which opened late last year in the country’s mountainous southwest. The resort is located along the Nyungwe Forest National Park, home to an incredible diversity of rare flora and fauna, including 13 different species of primate, over 275 bird species and rich plant life. Unforgettable experiences await here: Encounter chimpanzees, colobus monkeys and giant hornbills, enjoy locally-sourced Rwandan cuisine or participate in Umuganda – a nationwide initiative in which locals spend the last Saturday morning of every month giving back to the community, such as developing infrastructure or environmental protection.
The Apurva Kempinski Bali
Perched atop an imposing cliff at Nusa Dua, the newly opened Apurva Kempinski offers guests breathtaking views of the Indian Ocean, spacious rooms clad in rich, exotic woods and local fabrics, and an oceanfront spa which tailors traditional treatments for guests based on their life stage. The cuisine is also top-notch, and includes coastal delicacies at Koral, Bali’s first aquarium restaurant, refined Japanese flavours at Izakaya by OKU, and Selasar Deli, which serves local refreshments such as speciality luwak coffee and jamu herbal tonics.
Mandarin Oriental Jumeira, Dubai
Mandarin Oriental’s first property in the Middle East adds a seriously stylish contender to Dubai’s ultra-luxury hotel scene. Located in the heart of Dubai, the Mandarin Oriental Jumeira is a stone’s throw from the water’s edge, with elegant rooms and suites offering sweeping city or Arabian Gulf views from private balconies. A vast forest-inspired lobby, containing hundreds of handblown crystal lights attached to glimmering bronze trees, wows guests upon entry. Don’t miss the state-of-the-art destination spa spread over 2,000 square metres, and six glamorously styled restaurants and bars, which include two signature restaurants: Tasca by Portuguese celebrity chef José Avillez and Netsu, a Warayaki-style Japanese steakhouse by Australian-born chef Ross Shonhan.
Belmond Cadogan Hotel
Originally constructed in 1887, the recently reopened Belmond Cadogan combines the glitz of Knightsbridge with the raffish charm of illustrious past residents such as Oscar Wilde, who was famously arrested in his pied a terre here. Wilde’s spirit lives on, both in the hotel’s unofficial mascot (an alabaster-white Swarovski crystal adorned stuffed peacock cheekily named Oscar), as well as the illuminating book selection in each of the rooms, which were thoughtfully curated by nearby John Sandoe books. Sumptuously decorated rooms in wood, velvet and marble, two private gardens (accessed by key) and the highly-buzzed about Adam Handling Chelsea restaurant all make a winning combination Wilde would no doubt have heartily approved of.