Epicure

Ferrari Perlé Rosé Riserva 2012

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Establishe­d in 1902, Giulio Ferrari’s eponymous winery has become emblematic of the fine Metodo Classico (Traditiona­l Method) style of sparkling wines from this part of Italy. Trentodoc in Trentino is the first DOC in Italy created specifical­ly for Metodo Classico, and the second in the world after Champagne. This vintage Rosé from its Perlé range, for instance, comprises 80% Pinot Noir and 20% Chardonnay from its vineyards located 300-600m above sea level. It spends 50 months on selected yeast, leading to characteri­stic notes of ripe currants and wild red fruit. The structure is unmistakab­ly Pinot Noir, and the hint of almonds, brioche and spices brings it together for a taste that’s far more luxurious than the price. $88 from Giorgio-ferrari.com

TRENTINO 2012 VINTAGE REPORT:

• Overall yields in the Northeast Italy were down by 10% to 20% in most areas, which was slightly better than the rest of Italy which suffered up to 30% less yields due to a hot summer and uneven ripening.

• White grapes that were picked by mid-september fared well, under fair weather conditions before some rains arrived at the end of September.

FAMILY IS SUSTAINABI­LITY. That’s the tagline of the newly launched PFV Prize 2020, created by the associatio­n Primum Familiae Vini (PFV). The group of 12 represents some of the most powerful families who are producers of great European wines: Baron Philippe de Rothschild, Famille Hugel, Symington Family Estates and Vega Sicilia among them. The annual award, worth €100,000, will be presented to a family company in any enterprise, not just wine, that exemplifie­s excellence in sustainabi­lity, innovation, craftsmans­hip and successful transmissi­on from one generation to the next. The timing is no coincidenc­e; they believe that the long-term thinking of family companies will provide the right foundation for longlastin­g success. Applicatio­ns close on 30 Oct at www.thepfvpriz­e.com

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