Cocktails and Kebabs

Whether you’re hungover or not, Fat Prince’s newly launched Hangover Brunch is definitely one to try! Offered every Saturday from 11.30am to 3pm, the brunch comes with a free-flow of Prince’s famous kebabs – think grilled halloumi cheese with smashed avocado, charred pork belly, spicy Adalar prawn, baharat spiced chicken and roasted lamb shoulder – along with one main dish; choose from pumpkin seed granola, cured salmon pastirma with poached eggs, quinoa goreng, strawberry and watermelon with mint, pomegranate, pistachio crumble and rosewater dressing, and lamb menemen (a traditional Turkish egg dish). Throw in unlimited rosé, white, red and sparkling wine or free-flow Prima Donna cocktails (Hendrick’s Gin-based and served in cute tea cups), and you’ve got yourself a new boozy brunch go-to. (Price: $108 for food and alcohol, or $56 for food only.) 48 Peck Seah Street. fatprincesg.com