Herworld (Singapore)

Choose orange tomatoes over red ones

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Even though both varieties contain lycopene – said to help fend off heart disease and cancer – scientists found that the orange varieties have a type of the phytochemi­cal that’s more readily absorbed by the body. Get even more of a health kick by having a side of your microwave-cooked broccoli with tomato-based dishes: Experts have discovered that something special happens to the nutrients in broccoli and tomato when they are consumed in tandem – meaning they pack more of an antioxidan­t punch.

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