Savour

Robb Report Singapore - - Contents -

The Ritz-Carl­ton launches its in­au­gu­ral Stel­lar Din­ing Se­ries,

a month-long culi­nary af­fair fea­tur­ing gas­tro­nomic cre­ations from the ho­tel chain’s Miche­lin­starred restau­rants.

136 A Tea-driven Life

We delve into the time-hon­oured craft of chaji, a tra­di­tional Ja­panese tea cer­e­mony that teaches price­less life val­ues.

140 A Worthy Cos

Chateau Cos d’Es­tour­nel re­veals its sec­ond wine, Pagodes de Cos, a beau­ti­ful con­co­tion that dis­plays ex­cel­lent fresh­ness, in­ten­sity,

bal­ance and depth.

140

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