MARISSE GABRIELLE REYES
Based in Amsterdam and Ubud, Marisse Gabrielle Reyes explores the complexity of the world through the pen. Her food, travel, and lifestyle writing has brought her to the far-flung mountains of China to explore ancient rice growing, to the Philippines’ most secluded and luxurious private islands, and face-to-face with some of the most respected names in the culinary world. Whatever she’s reporting on, Marisse always gets to the heart of the matter. When she isn’t typing away, you can find her travelling, cooking up delicious organic meals, perusing local markets, or getting her zen on in nature.