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SALT Magazine - - Lightly Salted - TEXT KYLIE WONG PHOTO LIM MINGLONG ART DI­REC­TION SHARON GAN STYLING SOH KAH KHEE TABLEWARE CRATE & BAR­REL AND MÖBLER

Cherry-glazed Semi Bone-In Christ­mas Ham ($238), Sher­a­ton Tow­ers Sin­ga­pore

Mag­nifique French Slow-Roasted Tur­key ($138), Sof­i­tel Sin­ga­pore City Cen­tre

Choco­late, Whiskey & Chest­nut Yule Log ($67 for 1kg ), The Westin Sin­ga­pore

We’ve got our heads in the clouds with th­ese en­chant­ing Christ­mas spreads in­spired by four well-known, beloved fan­tasy books and movies.

LIGHTLY SALTED

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