T. Dining by Singapore Tatler - - S -

Grand Hy­att Sin­ga­pore, Lobby Level, 10 Scotts Road, S(228211)

TEL: 6738 1234 straitskit­

Serv­ing lo­cal cuisine—chi­nese, Indian and

Malay del­i­ca­cies—sin­ga­pore’s her­itage is re­flected in the decor, with shelves of porce­lain teapots act­ing as the cen­tre­piece of the restau­rant. Food at the buf­fet is neatly ar­ranged in sta­tions ac­cord­ing to its cuisine. Some of the high­lights are the beef ren­dang and Indian cur­ries, which are fresh and have just the right tex­ture. The laksa, pre­pared upon re­quest, is served fresh and pip­ing hot. The restau­rant also boasts an im­pres­sive se­lec­tion of Sin­ga­porean desserts, from tra­di­tional muah chee and kueh to pan­dan cus­tard cake.

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