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T. Dining by Singapore Tatler - - Chinese -

Crys­tal Jade Din­ing In of­fers a wide ar­ray of Can­tonese dishes, such as the win­ter­melon soup and pan-fried kurobuta pork chop with teriyaki sauce. A must-order is the but­ter prawn dish—suc­cu­lent prawns deep-fried to per­fec­tion to lock in the mois­ture, com­ple­mented by a lus­cious but­ter dress­ing and topped with crispy ce­real and curry leaves for an ex­tra-crunchy bite. $35-$50/PER­SON 4 $20/BOT­TLE

LUNCH MON-FRI 11.30AM-3PM SAT-SUN, PH 11.30AM-5PM DIN­NER MON-FRI 6PM-10.30PM SAT-SUN, PH 5.30PM-10.30PM BE­LOW 5

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