1 Cuscaden Road, S(249715) TEL: 6725 3232/33 regentsingapore.com.sg
There’s a generous buffet spread of antipasti and dessert that features an excellent range of Italian cheeses and vegetables. The hay-smoked grilled beef tenderloin, lamb chop and scamorzastuffed wagyu beef, served with marinated seasonal vegetables and aged balsamic vinegar, is excellent. Meant for two, the assorted meats are succulent and nicely tender. Another recommended dish is the oven-roasted codfish fillet, cooked in a mussel, clam, prawn and fava bean stew. Service is attentive and seamless, with waitstaff attuned to diners’ needs.