DRINK OF THE MO­MENT

T. Dining by Singapore Tatler - - Starter Bites -

THE RÉMY MARTIN CARTE BLANCHE MERPINS CEL­LAR EDI­TION IS CEL­LAR MAS­TER BAP­TISTE LOISEAU’S LAT­EST EX­PRES­SION. THE DEEP AM­BER LIQ­UID HAS BEEN AGED FOR 27 YEARS AND DE­LIV­ERS SPICY NOTES OF CIN­NA­MON, CLOVE, MIRABELLE PLUMS, HONEY AND GIN­GER­BREAD FLAVOURS THAT COME TO­GETHER FOR A ROUND AND SMOOTH FIN­ISH. THERE ARE ONLY 9,650 BOT­TLES WORLD­WIDE, AND SOME ARE AVAIL­ABLE AT DFS SIN­GA­PORE CHANGI AIR­PORT. re­my­martin.com/sg

Newspapers in English

Newspapers from Singapore

© PressReader. All rights reserved.