Tatler Dining Singapore

BIRD SOUTHERN TABLE & BAR, THE

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Begin your meal with the Chicken ’N’ Watermelon ’N’ Waffles; it hits the right spots with its moist white flesh and delightful­ly crisp skin that provides lingering textural delights; refreshing watermelon cubes and crisp waffles make this a bestseller. Another speciality is the shrimp ’n’ grits, featuring seared crunchy shrimp on a bed of stone-ground golden polenta, mixed with roasted tomatoes, strips of ham and red onions, all surrounded by a moat of beer-enhanced chicken jus. Finish with the famed Mississipp­i mud pie for a decadently rich chocolate sensation.

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