COOK & BREW

Perfect for sharing, the hearty portion of USDA 365-day grain-fed rib-eye has a rich flavour, fine grain and smooth texture; it’s served with chunky mashed potatoes, heirloom carrots, parmesan cheese and stout garlic butter. For dessert, the ultimate choice is the molten sticky toffee pudding topped with Bailey’s ice cream. A comprehensive beverage list ensures that aperitifs, wines, liqueurs, spirits, beer and more are held in good stead.