Tatler Dining Singapore - 2017-11-01

• Bon Vivant
• On The Pass
• Ingredient­s
• Singapore’s Best Restaurant­s 2017/18
• Wine Speak
• Taste Test
• Good Spirits
• RAISE YOUR EXPECTATIO­NS
• ON THE COVER
• TURNING JAPANESE
• PRIZED COLLECTION
• Meat Matters
• Great Catch
• RIVERSIDE RENDEZVOUS
• Hot New Tables
• All Aboard
• BAR INTEL FROM THE EXPERTS
• GARDEN IN THE CITY
• CHOC-A-BLOCK
• PRODUCE AND KINFOLK
• CULINARY WONDERS
• TIME FOR A TOAST
• SAM AND ANNETTE
• IGNATIUS AND JANICE
• RISHI AND MANUELA
• HOWARD AND HUI NAN
• EXCEPTIONA­L ALTERNATIV­ES
• Introducti­on
• WILLIN LOW
• THE DEMPSEY COOKHOUSE & BAR
• OSO RISTORANTE
• How we do it
• Henry Hariyono
• Angeleigh Khoo
• Sanjay Surana
• Raelene Tan
• Contributo­rs
• Loh May Han
• Raymond Lim
• Marilyn Lum
• Desmond Sim
• Annette Tan
• Akira Back
• ON THE PASS
• ON THE PASS
• Beach Road Kitchen
• ON THE PASS
• Bedrock Bar & Grill
• IN THE KNOW
• Bistecca Tuscan Steakhouse
• IN THE KNOW
• Blue Lotus Chinese Eating House
• ON THE PASS
• IN THE KNOW
• Buona Terra
• ON THE PASS
• Café Mosaic
• IN THE KNOW
• TATLER TIP
• Creatures
• ON THE PASS
• SIGNATURE DISHES
• Crystal Jade Dining In
• IN THE KNOW
• TATLER TIP
• Crystal Jade Golden Palace
• IN THE KNOW
• Crystal Jade Kitchen
• IN THE KNOW
• Crystal Jade La Mian Xiao Long Bao/jiangnan
• IN THE KNOW
• Crystal Jade Palace Restaurant
• IN THE KNOW
• SIGNATURE DISHES
• ON THE PASS
• Din Tai Fung
• IN THE KNOW
• IN THE KNOW
• Ellenborou­gh Market Café
• ON THE PASS
• SIGNATURE DISHES
• TATLER TIP
• IN THE KNOW
• Flutes Restaurant.bar
• IN THE KNOW
• Foo’d by Davide Oldani
• ON THE PASS
• Gattopardo Ristorante di Mare
• ON THE PASS
• SIGNATURE DISHES
• Hai Tien Lo
• ON THE PASS
• SIGNATURE DISHES
• Hashida Sushi
• ON THE PASS
• TATLER TIP
• Imperial Treasure Fine Teochew Cuisine
• IN THE KNOW
• Imperial Treasure Fine Shanghai Cuisine
• IN THE KNOW
• Imperial Treasure Super Peking Duck
• IN THE KNOW
• ON THE PASS
• ON THE PASS
• Kitchen at Bacchanali­a, The
• ON THE PASS
• Lei Garden
• IN THE KNOW
• Long Beach @ Dempsey Seafood Restaurant
• IN THE KNOW
• Marriott Cafe
• IN THE KNOW
• IN THE KNOW
• SIGNATURE DISHES
• ON THE PASS
• SIGNATURE DISHES
• ON THE PASS
• SIGNATURE DISHES
• Peach Garden @ OCBC Centre
• IN THE KNOW
• Shahi Maharani
• IN THE KNOW
• SIGNATURE DISHES
• TATLER TIP
• Shunjuu Izakaya
• IN THE KNOW
• Si Chuan Dou Hua Restaurant @ Top of UOB Plaza
• IN THE KNOW
• IN THE KNOW
• SIGNATURE DISHES
• Song of India, The
• ON THE PASS
• Sushi Kimura
• ON THE PASS
• ON THE PASS
• SIGNATURE DISHES
• TATLER TIP
• Wah Lok Cantonese Restaurant
• ON THE PASS
• Wan Hao Chinese Restaurant
• ON THE PASS
• SIGNATURE DISHES
• TATLER TIP
• Xin Cuisine Chinese Restaurant
• ON THE PASS
• Xperience Restaurant
• ON THE PASS
• SIGNATURE DISHES
• IN THE KNOW
• SIGNATURE DISHES
• ON THE PASS
• AQUAMARINE
• ADRIFT BY DAVID MYERS
• BAR-ROQUE GRILL
• BINOMIO SPANISH RESTAURANT­E
• BREAD STREET KITCHEN
• BRASSERIE LES SAVEURS
• BOTANICO AT THE GARAGE
• BISTRO DU VIN
• BLACK SWAN, THE
• BURLAMACCO RISTORANTE
• BURNT ENDS
• CHATTERBOX
• CANDLENUT
• CHEEK BY JOWL
• CLIFFORD PIER, THE
• CHERRY GARDEN
• CORNER HOUSE
• DINING ROOM, THE
• DOLCE VITA
• CUT BY WOLFGANG PUCK
• DB BISTRO & OYSTER BAR
• DEHESA RESTAURANT
• DEMPSEY COOKHOUSE & BAR, THE
• FLAVOURS AT ZHONGSHAN PARK
• FOC BY NANDO JUBANY
• EARL OF HINDH
• DOMVS BY GABRIEL FRATINI
• FOC SENTOSA
• GOLDEN PEONY
• GORDON GRILL
• IL LIDO AT THE CLIFF
• IPPOH TEMPURA
• IMPERIAL TREASURE FINE CHINESE CUISINE
• JIANG-NAN CHUN
• JAPANESE SOBA NOODLES TSUTA
• JIM THOMPSON: A THAI RESTAURANT
• L’ATELIER DE JOËL ROBUCHON
• L’ENTRECÔTE
• JOËL ROBUCHON
• KNOLLS, THE
• KAISEKI YOSHIYUKI
• KURIYA DINING
• KINKI RESTAURANT + BAR
• LA BRASSERIE
• LEWIN TERRACE
• LATTERIA MOZZARELLA BAR
• LE BINCHOTAN
• LIGHTHOUSE RESTAURANT & ROOFTOP BAR, THE
• LIME AT PARKROYAL ON PICKERING
• LI BAI CANTONESE RESTAURANT
• LINGZHI VEGETARIAN
• LONG CHIM BY DAVID THOMPSON
• MAN FU YUAN
• NATIONAL KITCHEN BY VIOLET OON
• NEON PIGEON
• MIN JIANG AT ONE-NORTH
• OCEAN RESTAURANT BY CAT CORA
• OLA COCINA DEL MAR
• OSTERIA MOZZA
• OSTERIA ART
• ONE-NINETY RESTAURANT
• OPUS BAR & GRILL
• OSO RISTORANTE
• PEACH BLOSSOMS
• PEACH GARDEN @ HOTEL MIRAMAR
• OTTO RISTORANTE
• OXWELL & CO
• PATARA FINE THAI CUISINE
• PARADISE DYNASTY @ ION
• PELICAN SEAFOOD BAR & GRILL, THE
• PEACH GARDEN @ ORCHID COUNTRY CLUB
• PRINCESS TERRACE CAFÉ
• PEONY JADE (CLARKE QUAY)
• PETE’S PLACE
• RANG MAHAL
• PUNJAB GRILL
• RED HOUSE SEAFOOD
• RESTAURANT ANDRÉ
• ROCKS URBAN GRILL + BAR
• ROYAL PAVILION
• SABAI FINE THAI ON THE BAY
• SENSO RISTORANTE & BAR
• SABIO BY THE SEA
• SALTED & HUNG
• SAINT PIERRE
• SEAFOOD PARADISE
• SALT GRILL & SKY BAR
• SILK ROAD RESTAURANT
• SHANG PALACE
• SHISEN HANTEN BY CHEF KENTARO
• SHINJI BY KANESAKA @ ST. REGIS
• SKY VIEW PAVILION
• SUSHI MITSUYA
• STELLAR @ 1-ALTITUDE
• STRAITSKIT­CHEN
• SUMMER PALACE
• SUMMER PAVILION
• TABLE BY RANG MAHAL
• TASTE PARADISE
• TAO SEAFOOD ASIA
• SZECHUAN COURT
• TREASURES NOODLE HOUSE & CONGEE
• TUNGLOK HEEN
• TIEN COURT
• TIPPLING CLUB
• TÓNG LÈ PRIVATE DINING
• TRIPLE THREE
• VINEYARD AT HORTPARK
• TUNGLOK XIHÉ PEKING DUCK
• WATERFALL, THE
• TUNGLOK SIGNATURES
• VENUE BY SEBASTIAN
• WHITE RABBIT, THE
• WILD ROCKET
• WHITEGRASS
• LAST SUPPER

Tatler Dining Singapore - 2018-06-28