Kinki Restaurant + Bar

Alaid-back and attractive restaurant, Kinki is a great spot to graze on your favourite Japanese dishes and to enjoy some drinks. The golden mentaiko roll is attractively presented and filled with the fresh flavours of salmon and mango; the briny pops of salmon roe and fresh chives make this a summery light meal. For something more distinctive, the snow crab century-egg tofu features sweet and fresh crabmeat on chilled tofu that has been doused in a rich, creamy century-egg sauce. For a more substantial main course, the Wagyu garlic teppanyaki features a smoky-seared, juicy pink steak topped with garlic sauce and chives— complemented perfectly with grilled garden vegetables.

TATLER TIP

For a truly romantic experience, ask for a table by the window. The view of Marina Bay is spectacular, but you’ll have to book way ahead of time.

SIGNATURE DISHES

1. Golden mentaiko

2. Snow crab century-egg tofu 3. Wagyu garlic teppanyaki

4. Tiger prawn with wasabi chilli mayo