Best of the best
Best New Restaurant NAE:UM
Chef-founder Louis Han serves his own brand of “contemporary Seoul cuisine”— an amalgamation of his food memories and experience of working in the kitchens of notable restaurants around the world.
See page 87
Best Service MOTT 32 SINGAPORE
The charming restaurant continues to draw in gourmands across the island with its striking decor, modern Cantonese fare and excellent service.
See page 87
CRYSTAL JADE GOLDEN PALACE
The stalwart restaurant has perfected the art of service—always attentive but never obtrusive.
See page 67
Best Interior Design FIRANGI SUPERSTAR
Dressed in a rich colour palette, dine in style at Firangi Superstar; the maximalist interiors boast eye-catching wallpapers with various motifs as well as junglethemed elements.
See page 72
Local Champion MALCOLM LEE
The chef-owner of Candlenut serves traditional Peranakan food that’s been given a 21st-century uplift.
Top 20 Restaurants
Find out which of your favourite restaurants made it onto the prestigious list.
See page 20