Punjab Grill

Punjab Grill remains one of the most popular Indian restaurants in Singapore—attracting both locals and foreigners alike. The ambience gets livelier during dinner, which may also mean that getting a server’s attention is slightly challenging. However, service here is still excellent. We recommend the kebabs, rice and curries—the lamb dum ki briyani is a crowd pleaser. Order the assorted bread basket so you get to try the restaurant’s freshly made naans, paratha and roti. These breads go well with the palak paneer. Sweeten the end of your meal with either masala tea or traditional sweets like kulfi.