SIN­GA­PORE’S TOP RESTAU­RANTS 2018/2019 WIN­NERS

Wine & Dine Cookbook - - KITCHEN ARSENAL -

Once again, we pick out the finest din­ing spots in the city, high­light­ing the best of the best with Special Awards and House of Stars.

All the restau­rants fea­tured in this guide were vis­ited and care­fully re­viewed by our tast­ing panel made up of in­dus­try ex­perts, F&B in­sid­ers, food jour­nal­ists, chefs and well-trav­elled gour­mands. Restau­rants were con­sid­ered within their re­spec­tive cat­e­gories of fine din­ing, smart and casual, and scored ac­cord­ingly.

Con­grat­u­la­tions to our 2018/2019 win­ners.

Our 21st edi­tion is out now.

SPECIAL AWARD WIN­NERS

BEST NEW RESTAU­RANT

WESTERN

Ori­gin Grill

BEST NEW RESTAU­RANT

ASIAN

Madame Fan

BEST AM­BI­ENCE

The Dempsey Cook­house & Bar

BEST CASUAL RESTAU­RANT

Fire­bake - Wood­fired

Bake­house & Restau­rant

MOST CRE­ATIVE MENU

White­grass

BEST NEW CON­CEPT

Racines

BEST BUF­FET

Beach Road Kitchen

BEST SER­VICE Sum­mer

Pav­il­ion

WINE LIST AWARDS

GOLD

(251 la­bels & above)

Praelum Wine Bistro

The White Rabbit

SIL­VER

(251 la­bels & above)

AT­LAS

db Bistro & Oys­ter Bar

Gun­ther’s Modern French Cui­sine

JAAN

Odette

Ori­gin Grill

Saint Pierre

Salt grill & Sky bar by Luke Man­gan

(0 to 100 la­bels)

terra Tokyo-Ital­ian

BRONZE

(251 la­bels & above)

Alba 1836

Alma by Juan Amador

Corner House

Cross­roads Café

FOC Pim Pam

Madame Fan

OSO Ris­torante

SKIRT

Spago by Wolfgang Puck

The Knolls

Zaf­fer­ano Ital­ian Restau­rant & Lounge

(101 to 250 la­bels)

Bar-A-Thym Bread Street Kitchen by Gor­don Ram­say

Jiang-Nan Chun

The Black Swan

The Dempsey Cook­house & Bar

(0 to 100 la­bels)

Cheek by Jowl

LeVeL33

My Lit­tle Tapas Bar

NAMI

Pollen

THREE STAR AWARD WIN­NERS

Cas­sia

Corner House

Gun­ther’s Modern French Cui­sine

JAAN

Sum­mer Pav­il­ion

White­grass

TWO STAR AWARD WIN­NERS

Bedrock Bar & Grill

Cheek by Jowl

Cu­rate

FLUTES Restau­rant.Bar

For­lino

Jiang-Nan Chun

Ki-sho 葵匠

Lewin Ter­race

Na­tional Kitchen by Vi­o­let Oon Sin­ga­pore

Odette

Osia Steak and Seafood Grill

Os­te­ria Art

Rang Ma­hal Restau­rant

Saint Pierre

Seafood Par­adise

Shang Palace Shisen Han­ten by Chen Ken­taro

Shouk­ouwa Sushi Restau­rant

Stel­lar at 1-Al­ti­tude

Sushi Kimura Sin­ga­pore

Syun terra Tokyo-Ital­ian

Ushi­doki Wagyu Kaiseki

ONE STAR AWARD WIN­NERS

Adrift by David My­ers

Akira Back

Alma by Juan Amador

Amò

Ash & Elm

Ashino

At­mas­tel

Bam! Restau­rant

Beach Road Kitchen

Beef Yakiniku Din­ing YAKINIQUES­T

Bi­nomio Span­ish Res­tau­rante

Blu Kouz­ina

Bōruto

Braci

Brasserie Les Saveurs

Buona Terra

Chef’s Table by Chef Stephan

Colony

Crys­tal Jade Palace Restau­rant

Cure

Esquina

Etna Ital­ian Restau­rant

Fat Cow

Fire­bake - Wood­fired Bake­house & Restau­rant

Fratelli Trat­to­ria

Golden Peony

Hua Ting Restau­rant

Iggy’s

Jade

Jim Thomp­son Thai Restau­rant and Wine Bar

Kai Gar­den

Kappo Shun­sui

Kuriya Din­ing

LAVO

Long Beach @ Dempsey Seafood Restau­rant

Madame Fan

Meta Morsels

Mor­ton’s The Steak­house Sin­ga­pore

My Lit­tle Span­ish Place

NUDE Grill

Ocean Restau­rant

Ori­gin Grill

PO

Praelum Wine Bistro

Pub­lico Ris­torante

Pun­jab Grill at Ma­rina Bay Sands

Racines

Shun­juu Iza­kaya

SKIRT

Spago by Wolfgang Puck

Tatsu

The Light­house Restau­rant and Rooftop Bar

The Song of In­dia

WAKANUI Grill Din­ing Sin­ga­pore

Wild Rocket Wolfgang’s Steak­house by Wolfgang Zwiener

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