MILKY RIBENA CREAM PUFF SPECIAL Makes 30 mini puffs 15 minutes 20 to 25 minutes
Preparation time: Baking time:
240ml water 125g butter ½ tsp salt 1 tbsp sugar 200g self-raising flour 3½ large eggs, beaten 1 tsp vanilla extract
(A) 250g cream cheese with ½ cup Ribena Fruit Cordial (B) 60g cold milk (add ½ cup ice cubes) with 30g instant custard powder
Keep your eyes peeled for more recipes from Ribena in the upcoming August and September issues of Young Parents.