How do you teach kids about their heritage in a fun way? Do it Singapore-style, by getting them to whip up dishes unique to their culture and beefing up their reading skills at the same time. Straits Times Press’ five heritage cookbooks help children do just that. Each contains an beautifully illustrated story – in Beverly and the Peranakan Feast, for instance, Beverly calls her grandma to help her mum with a tricky Nonya dish. Find them in major bookstores for $16 (with GST).