Eat Out

EL BURRO (GREEN POINT)

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BEST FOR Authentic Mexican feasts in a magical setting. FOOD The food is delicately spiced, fresh and flavourful. For starters, try the rellenos (stuffed jalapeños) or the ceviche. The esquites – sweetcorn dressed with parmesan cheese, lime juice, coriander and butter – are truly moreish. For mains, choose from a selection of tacos filled with pulled pork, lamb or vegetables. The line fish tacos have large pieces of delicately battered fried fish cooked to a tender flake, served with guacamole, tomato salsa and pickled onions. There is also a choice of quesadilla­s, as well as chicken mole and baked enchiladas. Dessert choice is limited but you can’t go wrong with churros. DRINKS Alluring array of margaritas; good wine list with by-the-glass options. SERVICE The staff are efficient and helpful, dressed in traditiona­l Mexican dress. AMBIENCE The colourful restaurant is decorated with trinkets dotted all over the walls. (ZN)

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