GIULIO'S

BEST FOR A fresh and satisfying working lunch. FOOD This vibrant eatery showcases the finest ingredients in wisely selected flavour combinations. For breakfast, choose between shakshuka of gently poached eggs in the spicy red pepper, cumin and pomodoro sauce, or crisp brioche French toast served with mixed berry cream cheese compote and maple syrup. Lunch sees pizzas from the wood-fired oven topped with the best-quality mozzarella, Parma, rocket and tomatoes. There are also pastas and burgers. The strawberry tart with a rich biscuit base is a must-have for dessert or a coffee break. DRINKS A well-executed wine list that includes cocktails, craft beer and prosecco. Or try a beetroot latte. SERVICE Staff are well presented and knowledgeable. If it’s busy, the space gets a bit loud and the pace slows down.

AMBIENCE The stylish and tranquil restaurant makes a great spot from which to escape the busy city hustle. (JT)