Ukwenza Ikhekhe likashizi
Ukulungiselela ukwenza lelikhekhe kungathatha imizuzu engamashumi amabili (20)
Ukulibeka efrijini kungathatha amahora ayisithupha (6) kuya phezulu
Lenela abantu abayishumi kuya kwabalishumi nambili (10-12)
IZITHAKO Uqweqwe
Izinkomishi ezimbili (2) zamaTennis Biscuits agayiwe.
Ama-67g kashukela onsundu. Ama-115g ebhotela elingenasawoti elincibilikisiwe.
Ikota (1/4) yenkomishi kashukela omhlophe.
Ikota (1/4) yethispuni kasawoti.
Isiqulelo (filling)
Inkomishi eyodwa nekota (1&1/4) kakhilimu.
Ama-680g weCream Cheese, ethambile nengaphumi efrijini.
Ingxenye (1/2) yenkomishi kashukela omhlophe.
Izipuni ezimbili (2) zikashukela osampuphu.
Ikota (1/4) yenkomishi kakhilimu omuncu, ongaphumi efrijini.
Amathispuni amabili (2) kajuzi kalamula.
Ithisphuni elilodwa (1) leVanilla Essence.
Indlelakwenza (Uqweqwe)
Endishini, hlanganisa zonke izithako zokwenza uqweqwe ngokhezo.
Thela ingxube epanini lokubhaka ikhekhe likashizi.
Sabalalisa ingxube bese uyicindezela kakhulu ngokhezo.
Faka kufriza imizuzu ephakathi kweyishumi nanhlanu nengamashumi amabili (15 - 20).
Indlelakwenza yesiqulelo
Ngokusebenzisa umshini kagesi, shaya ukhilimu ngesivinini esiphezulu endishini emaphakathi nendawo ubukhulu, cishe imizuzu emihlanu. Beka eceleni.
Faka iCream Cheese kanye noshukela omhlophe kwenye indishi.
Hlanganisa ngomshini kagesi ingxube ize ibe bushelelezi, ibe sakhilimu.
Khuhla amacala endishi ngokhezo ukuqinisekisa ukuthi konke kuyahlangana.
Thela ushukela osampuphu, ukhilimu omuncu, ujuzi kalamula kanye neVanilla Essence.
Qhubeka uhlanganise ngomshini, ngesivinini esiphezulu, imizuzu emithathu. Qinisekisa ukuthi kuhlangene ngokuphelele.
Uma usabona izigaxa zecream cheese emva kwemizuzu emithathu, qhubeka ushaye zize ziphele izigaxa.
Thela lokhilimu osushayiwe, bese uhlanganisa ngokhezo kuze kuhlangane ngokuphelele. Lokhu kungakuthatha isikhashana ukuze kuhlangane ngokuphelele. Qiniseka ukuthi ungasheshisi uma uhlanganisa, kodwa ube nesineke ngoba ukushesha kungakhipha umoya okukhilimu.
Khipha uqweqwe kufriza bese uthela isiqulelo phakathi. Sebenzisa ukhezo ukusabalalisa isiqulelo sakho ize ilingane phezulu.
Yemboza ngokuphelele ikhekhe lakho ngoplastiki wokwemboza okanye ifoyili.
Faka efrijini amahora ayisithupha kuya kwayisishiyagalombili (uma ungajahile ungaligcina ubusuku bonke efrijini).
Khipha ikhekhe efrijini bese ulikhipha epanini ngobunono.
Lisike libe izingcezu bese uyalithokozela ikhekhe lakho.
Amasu
Ungaligcina efrijini ikhekhe elisalile izinsuku ezingafinyelela kwezinhlanu. Ungaligcina kufriza izinyanga ezintathu. Leli khekhe ungalihlobisa ngezindlela ezahlukene. Ungabeka izithelo phezulu okanye ukhilimu oshayiwe noma iCaramel nokunye.
Ngingajabula ukuzwa ukuthi kuhamba kanjani eziko lakho. Lokhu ungakwenza ngokungithumelela i-imeyli ku szungu@ nkzgroup.co.za