A mouth­wa­ter­ing lun­cheon

Our read­ers had fun at the BONA/Ra­jah event in Mabo­neng.

Bona - - Tastes Good -

BONA read­ers and Ra­jah fans at­tended a fun-filled cook­ing event at the Liv­ing Room, Mabo­neng in Au­gust. Che­fN­dash and BONA food edi­tor Ntwenhle Gcabashe demon­strated how to add an ap­petis­ing aroma and de­li­cious flavour to your meals with Ra­jah. Tal­ented artist V-Live didn’t dis­ap­point with en­ter­tain­ing the crowd, leav­ing ev­ery­one on their feet en­joy­ing the mu­sic. The guests were treated to a range of dishes, pre­pared us­ing Ra­jah curry blends. They also didn’t leave empty handed, walk­ing away with a goodie bag each. Ra­jah is made from a qual­ity blend of nat­u­ral herbs and spices that have no added MSG, are GMO-free and non-ir­ra­di­ated. For more in­for­ma­tion, visit ra­jah.co.za and look out for the hash­tag #to­geth­er­with­Ra­jah on so­cial me­dia plat­forms.

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