Cape Times

Poultry industry jitters over delays in slapping on expiring US tariffs

- BANELE GININDZA banele.ginindza@inl.co.za

SOUTH African Poultry producers (Sapa) will have to continue to “take one for the team” at least for the next 18 months as the Internatio­nal Trade Administra­tion Commission (Itac) takes on a sunset review of US anti-dumping tariffs, which expire tomorrow.

Itac earlier this month begun a sunset review of the US’s tariffs on concerns by the Sapa and poultry producers in the SA Customs Union area. Itac decided the applicatio­n had “sufficient evidence and a prima facie case” to justify an investigat­ion on concerns that the expiry of the tariff period without a new one in place could lead to percentage-based, or ad valorem, anti-dumping duties such as apply to other countries.

“This was a last-minute condition imposed by the US for its agreement to an extension of the Africa Growth and Opportunit­y Act (Agoa) trade agreement, which gave many South African industries duty-free access to the US market. For the benefit of these industries and the national economy, the poultry industry agreed to ‘take one for the team’,” Sapa-linked Fairplay said.

The current anti-dumping duty is R9.40 per kg on imports of US bone-in chicken portions, such as frozen thighs and leg quarters. The percentage­s in the government gazette range from 175% to 279% for various chicken portions.

Itac’s communicat­ions manager, Thalukanyo Nangammbi, said: “In accordance with the Anti-Dumping Regulation­s, all investigat­ions by the Commission must be completed within 18 months from the date of the initiation of the investigat­ion, the current anti-dumping duties will remain in place for the duration of the commission’s sunset review investigat­ion.”

Nangammbi said the commission beat the deadline for the expiry of the current regime of anti-dumping duties by starting the investigat­ion on November 9. He said the commission had invited producers and importers in the US to submit informatio­n in order to make a determinat­ion whether the expiry of the anti-dumping duties would likely lead to the continuati­on and/or recurrence of dumping of the product originatin­g in the US and the continuati­on and/or recurrence of material injury to the Sacu industry.

“Once the investigat­ion has been finalised, the commission will make a recommenda­tion to the Minister of Trade, Industry and Competitio­n who will make the final decision whether or not to impose anti-dumping duties,” Nangammbi said.

Since March 2020, US bone-in chicken imports have also been subject to a general tariff of 62% which, along with the R9.40/kg anti-dumping tariff had assuaged Sapa’s “adequate to limit US bone-in portions to close to the agreed quota”.

That quota, worked into Agoa tenements in 2016, is currently just just more than 71 000 tons of bone-in chicken and even after 62% tariff it comes in at prices that are resented by the South African industry.

“The fact that US producers are selling off brown meat as unwanted surplus is highlighte­d in the sunset review applicatio­n. Dumping happens because of the clear preference of US consumers for ‘white meat’ over ‘brown meat’, a situation which Itac says it has itself verified in the past,“local industry said.

Itac would not be drawn to comment on whether bilateral considerat­ions come into play in the review of tariffs as the US has many trade-offs with South Africa.

Sapa said the suggestion, accepted by Itac, was to construct a “normal value” for US chicken portions based on the price for a whole broiler chicken as provided by the US Department of Agricultur­e. Whether or not US poultry producers and South African chicken importers will dispute this calculatio­n remains to be seen.

Newspapers in English

Newspapers from South Africa