Daily Dispatch

Agricultur­e’s basket of solutions

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THE rural population is directly or indirectly, dependent on agricultur­e and agrarian activity for its livelihood. The Eastern Cape, with its vast territory, rivers and greenery has great agricultur­al potential as the food basket of southern Africa. Agricultur­al developmen­t is key to food security, employment and critical skills.

In Scandinavi­an countries where agricultur­e is a critical sector, 2% of the population lives below the poverty line. However, in some African countries unemployme­nt is high as 35% yet there is vast resource potential for agricultur­e.

World Bank research stresses that agricultur­e is the key to developing rural areas and eradicatin­g poverty.

In fact, the agricultur­al sector is key to rural economic developmen­t and can be a catalyst for fair income distributi­on. Indeed, empirical evidence has proven that developing agricultur­e is an effective strategy against poverty.

The developmen­t of rural areas and small villages through agricultur­e can help stymie the exodus of people from rural areas to the big cities and towns in search of jobs.

Our province is seriously looking into policy to stimulate agricultur­e and spur economic growth in rural economies for food security purposes and to overcome poverty.

Our province should be no different to the Scandinavi­an countries which use agricultur­e as a base for economic developmen­t.

As provincial government we should use agrarian reform as well as agricultur­e itself to assist in eradicatin­g poverty in the rural areas, to contribute to the preservati­on of land, water and other natural resources for food security and other community needs.

In a quest to tap our agricultur­al potential, we are implementi­ng policies and strategies for:

Investing in rural and agricultur­e infrastruc­ture to support the expansion of production and employment opportunit­ies, including small-scale farming and rural developmen­t generally;

Building infrastruc­ture for storage and processing of agricultur­al products, including abattoirs, dairy infrastruc­ture, aquacultur­e incubation schemes and rural tourism infrastruc­ture;

Supporting initiative­s for the establishm­ent of agri-parks, cooperativ­es and clusters in the poorest agricultur­ally active district municipali­ties in order to transform rural economies;

Working with communitie­s to ensure land is redistribu­ted and shared equitably amongst those who work and ensuring its contributi­on to GDP growth;

Implementi­ng the Rural Developmen­t Strategy and meeting the target of cultivatin­g 300 000 hectares by 2019;

Adding to the two rural enterprise developmen­t hubs at Mqanduli and Ncorha, establishe­d at a cost of R45-million each. The hubs already hold 1 500 to 1 900 tons of mealies in storage. In the 2015/16 financial year two more hubs will be establishe­d at Ludeke in Mbizana and at Mt Arthur in Lady Frere;

Working on a sustainabl­e plan to revitalise the Magwa and Majola tea estates given the economic potential of the two entities. There will be a focus on diversifyi­ng the economic value add of the two estates through tourism promotion initiative­s, amongst others;

The Tsolo Agricultur­al Research and Developmen­t Institute to focus on training animal health technician­s has been opened. We intend using links with Fort Cox Agricultur­al College for training and skills developmen­t.

Agricultur­e’s contributi­on to the economic growth of our province is:

More than 17 503 hectares of land were ploughed this year alone. This is compared to 12 888 hectares ploughed over the past three years;

More than 12 395 households benefited from food security and nutrition initiative­s such as Siyazondla, Letsima and homestead food gardens across the province.

In the 2015/16 financial year 42 500 hectares will be cultivated.

There are plenty of untapped agrarian opportunit­ies in the countrysid­e which could allow us to solve the problems of poverty, hunger, rising prices and food security.

In light of the country’s current socio-economic climate, both the government and private sector should look to increasing investment­s in provincial agricultur­e in order to create more jobs, secure food supplies and help combat poverty in the countrysid­e.

With the right investment­s and the right support structure in place, we can create more opportunit­ies for our people to earn a decent living, improve food production and achieve food security.

The Eastern Cape is still largely an agricultur­al and agrarian economy. If we cultivate the right mindset and channel resources to this sector, we could realise the vision for self-reliance and a better life for all, including through developing export opportunit­ies for domestic and foreign markets.

Phumulo Masualle is premier of the Eastern Cape

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