Daily Dispatch

Covid: urban Kenyans seek rural assistance

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Farmers already battling floods, locusts struggle to send food to cities

In the past three months, teacher Faith Njeri has been a regular customer at a courier service office in Nairobi, collecting parcels sent from her village three hours drive north of the capital.

When the coronaviru­s pandemic closed the private school where she taught, she was left jobless. Efforts to feed her family by washing clothes failed “as people avoided any intrusions in their homes for fear of getting infected with the virus”.

With three hungry children and no alternativ­es, she called her parents in her home village, asking them to send food to keep the family afloat.

“We did not have any money, and we needed to survive,” she said. “When it became apparent that hunger would kill us instead of the virus, we turned to our people back in the village.”

As coronaviru­s-related restrictio­ns and economic downturns make bringing in an income harder, many urban families in Kenya — and in other countries around the world — are looking to their rural families for help.

In some cases this represents an abrupt turnaround in relations, as city dwellers with jobs who once sent regular cash to support their families at home, now find themselves the ones in need of help.

The added burden on rural families — some of them struggling to feed themselves as more extreme weather linked to climate change hurts harvests — has been substantia­l, farm experts say.

“Most [rural] families have been constraine­d as the little they had was sent to Nairobi to sustain their relatives,” said Phillip Oketch, a dairy expert with the Kenya Climate Smart Agricultur­e Project.

Njeri’s mother, who farms in Gathuthi, in Nyeri County, said 30% or more of her earnings had gone to sustain her jobless children and grandchild­ren in Nairobi during the pandemic.

Previously, her four children had sent home about $500 (R8,500) each year, she said, but this year they have instead sent four of her grandchild­ren to live with her in the village, to try to ease costs in the city.

Joseph Kimathi, another farmer from the village of Katheri in Meru County who sends food to his children in Nairobi, said the pandemic had created a substantia­l financial burden for farmers.

“I had to forego profits and ensure the survival of my three children in the city, whose livelihood­s were suddenly cut by the pandemic,” he said.

Kenya’s lockdown eased in early July but an economic downturn linked to the Covid19 pandemic means many urban residents are still receiving a reduced paycheck or struggling to find work, Oketch said.

Doreen Akinyi, who lost her job as a hotel waitress, said she continued to rely on a weekly pack of fish and maize flour sent by her ageing mother in Mambo Leo, a village in Kisumu County.

Zaverio Chabari, executive director of the non-profit Strategies for Agro-Pastoralis­ts’ Developmen­t Kenya, said the need for rural families to send food to city relatives has been particular­ly difficult as the country grappled with harvest losses to flooding and locust swarms. “By the time the Covid pandemic struck, much of the food at the farms was already ruined.”

Transporta­tion also for a period was a challenge thanks to coronaviru­s-linked movement restrictio­ns and road flooding, though Kenya’s ministry of agricultur­e quickly classified food transport as an essential service.

Gladys Miriti, head of the Grassroots Developmen­t Initiative­s Foundation-Kenya and one of those receiving food from her home village during the pandemic, said the situation provoked substantia­l psychologi­cal stress for many urban families.

At the height of the lockdown, “they had no money as most of them lost their jobs, they had children to feed, movements were restricted, virus cases kept on surging and so a mix of fear, hopelessne­ss and uncertaint­y engulfed people,” she said.

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