GREEN HOUSE

Chef Peter Tempelho continues to create exquisite plates of South African-inspired food with enviable ease

WHERE TO FIND THEM

The Cellars-Hohenort Hotel, 93 Brommersvlei Road, Constantia Heights, Cape Town; 021 795 6226; dinner Tue to Sat; R850 for lunch (R1200 with wine), R1200 for tasting exploration (R1750 for Greenhouse wine pairing and R2075 for premium wine pairing); no BYO

“BEAUTIFULLY CRAFTED FOOD; SIMPLE BUT PRECISE COOKING"

JUDGE'S COMMENT