ROXANNE’S RUM EATERY

BEST FOR A quick midweek lunch or after-work drinks. FOOD After a tasty snack? Try the tacos, garnished with generous avo purée and tomatillo dressing. Other options include smoked paprika shrimp, citrus-marinated steak with kimchi, coriander, smashed black bean and corn, or the same as a veg choice with beetroot hummus balls. The Americana-style fried finger foods include an indulgent deep-fried mac and cheese, a tower of waffles and popcorn chicken. For something lighter, the salads are farm fresh. The speciality here is cheesecakes with flavours such as Oreo, Turkish delight, rum and raisin or honeycomb. DRINKS Rum lovers, this one’s for you. A large portion of the menu is dedicated to showcasing the spirit in shooters and cocktails. SERVICE Cheerful and efficient. AMBIENCE The tone is set by dimly lit interiors with neon signs of suggestive sayings. (KK)