BORRUSO'S

BEST FOR A cheap but decent pizza in the suburbs. FOOD Borruso’s built its brand on pizza and pasta, and that’s where the focus of the menu still lies. The pizzas have a legion of fans: they’re thin-based, chewy and pretty good, with a classic selection of toppings. Think piquanté peppers, bacon and feta; or smoked chicken, sundried tomatoes and mushrooms. There are decent banting bases and gluten-free options, too. For dessert, the ice cream with hot chocolate sauce is a fail-safe sweet ending. DRINKS Wines are of the affordable category. SERVICE Friendly. AMBIENCE This cosy restaurant is always buzzing. (KP)