GRAIN MILL ORGANIC BISTRO

BEST FOR A relaxed meal. FOOD This modest café offers a mix of tasty dishes all made with local, organic and sustainable produce. True to their name, they mill organic spelt into flour that's used in wonderful breads, pastries and pastas. The printed menu lists dishes like a vegan salad of delicately cut raw vegetables in lemony dressing and juicy grass-fed beef burgers on home-made buns. Daily specials on the board reflect what’s in season. Always a treat is locally sourced fresh fish made into light and flavoursome fish soup. Pasta specials might be vegan lasagna or spaghetti Bolognese. The dessert case showcases poppy seed cake, rich and moist baby marrow chocolate cake and baked cheesecake. DRINKS Not licensed but apt choices with the food include cool kombucha and fresh juice of the day, or try the yummy iced coffee. SERVICE Friendly and helpful. AMBIENCE Sit outside on the quirky patio or in a cosy nook inside. (CP)