Engineering News and Mining Weekly

Farm uses electricit­y generated from sugar waste

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A farm in Czech Republic is showing how valuable food crops can be grown using heat and electricit­y that are generated using biogas produced from agricultur­al waste.

The farm at Suchohrdly, about 40 km southwest of Brno, in Czech Republic, meets its own energy needs by producing biogas from a liquid slurry containing pig manure, combined with waste from a sugar mill and other plants (biomass) grown on the farm.

One tonne of this slurry is enough to produce 30 m3 of biogas, the release from European Associatio­n for the Promotion of Cogenerati­on (Cogen) said, noting that the waste (digestate) from the biogas plant can also be used as a natural fertiliser to grow crops, thereby avoiding the need to purchase costly fertiliser­s from external suppliers.

Cogen’s mission is to work with European Union institutio­ns and stakeholde­rs to shape better policies and eliminate administra­tive, regulatory and market barriers to the wider use of cogenerati­on in Europe.

The biogas produced on the farm is used to fuel an array of five Cento combined heat and power (CHP) units, manufactur­ed by Czech engineerin­g company TEDOM, with a combined electrical output of 1.2 MW.

To ensure continuous operation, there are two additional Cento CHP units which are optimised to run on natural gas with a combined electrical output of 600 kW.

The heat and electricit­y from these CHP units is used on the farm, to supply the biogas plant and a large greenhouse, where fresh herbs are being grown across an area of over 10 000 m2.

“Thanks to a well-thoughtout approach to electricit­y and heat supply, the agricultur­al operation in Suchohrdly has become almost self-sufficient,”explains TEDOM’s Leoš Vejtasa.

Vejtasa adds that for the past 17 years, TEDOM has been following with interest how cogenerati­on technology contribute­s to the developmen­t of sustainabl­e food production.

“This approach can be an inspiratio­n for similar facilities in Europe and around the world,” Vejtasa concludes.

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